Ingredients
- 8 chicken breasts
- 1 onion
- 1 celery stalk
- 1 stick of margarine
- 120 ml milk
- 45 gr mushrooms
- 1 package spaghetti
- 1 package cream of mushroom soup
Boil chicken until done. Debone chicken. Cut cheese and margarine into squares and let stand at room temperature for about 15 minutes. Mix chicken and spaghetti. Mix other ingredients. Bake at 180ºC or about 20 minutes or until brown. Randy Rigg
