Ingredients
- 400 gr beef flank steak
- 60 ml balsamic vinegar
- 60 ml lime juice (fresh)
- 60 ml olive oil
- 30 ml molasses
- 12 gr oregano (chopped fresh)
- 8 gr cumin
- 8 gr garlic (minced)
- 6 gr chili powder
- 1 gr cinnamon
MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 0. 480192076830.73 Downloaded from Ladies Home Journal Web Pages at http://www.lhj.com
