Ingredients
- 4 egg yolks
- 4 egg whites (beaten)
- 1 jimmies
- 400 gr powdered sugar
- 250 gr flour
- 240 gr coffee (cold)
- 150 gr granulated sugar
- 110 gr margarine
- 110 gr butter
- 110 gr margarine
- 100 gr powdered sugar
- 95 gr shortening
- 6 gr baking powder
Cream shortening and margarine. Add powdered sugar and mix. Add egg yolks and coffee. Mix in flour, salt and baking powder. Add jimmies. Fold in beaten egg whites. Bake in springform pan at 180ºC or 1 hour.
Frosting: Cream butter, margarine, granulated sugar and powdered sugar well. Add 4 Tablespoon. flour, 1 T. at a time. Add half cup room temperature milk. Beat and add 1 teaspoon vanilla. (May need to warm milk 20 25 seconds in the microwave.)
