Using ingredient coffee
All Canadian Coffee
- 700 gr coffee
- 180 ml whipping cream
- 120 ml rye whiskey
- 80 gr maple syrup
- 26 gr maple syrup
Amaretto Brownies Supreme
- 2 eggs
- 300 gr confectioners sugar
- 150 gr sugar
- 110 gr butter
- 65 gr pecans
- 65 gr flour
- 60 ml amaretto liqueur
- 55 gr semisweet chocolate
- 22 ml amaretto liqueur
- 22 gr coffee (hot)
Amelia Island Mud Pie*
- 2 kahlua
- 1 fudge topping
- 475 ml chocolate ice cream soften
- 350 gr oreo cookie crumbs
- 30 ml whipped cream
- 28 gr butter melted
- 28 gr brandy
- 16 gr coffee
Applesauce
- 2 eggs
- 450 gr packed brown sugar
- 450 gr unbleached all-purpose flour
- 190 gr shortening
- 170 gr raisins
- 120 gr coffee (cold)
- 65 gr coarsely nuts (chopped)
- 5 gr baking soda
- 3 gr salt
- 3 gr cinnamon (ground)
Aunt Hannah's Lebkuchen
- 4 egg
- 425 gr brown sugar
- 190 gr flour
- 180 gr coffee
- 180 ml wine
- 120 gr raisins
- 100 gr nuts
- 5 gr baking powder
- 3 gr cinnamon
Aunt Maude's Chocolate Drop Cookies
- 1 egg
- 650 gr powdered sugar
- 250 gr all purpose flour
- 230 gr unsweetened chocolate
- 200 gr firmly packed golden brown
- 120 ml sour cream
- 70 gr vegetable short
- 60 gr coffee
- 5 gr vanilla extract
- 2 gr baking soda
Auntie Lin's Pluto Coffee
- 151 rum
- 1 scoop whipped cream
- 375 gr coffee (fresh ground)
- 34 gr chocolate syrup
- 28 ml hagendaz liqueur
Barbecued Chicken Sandwich
- 6 dry rub
- 2 garlic (cloves minced)
- 2 chickens (whole)
- 1 paprka
- 1 barbecue sauce dry rub
- 350 ml cider vinegar
- 240 ml ketchup
- 240 gr coffee
- 28 gr brown sugar
- 16 gr onion (minced)
Better Than Sex Cake
- 12 semisweet choc chips
- 4 eggs
- 240 ml sour cream
- 240 ml water
- 130 gr instant chocolate puddi
- 120 ml oil
- 100 gr pecans
- 60 gr coffee
- 9 gr vanilla
- 1 package duncan hines chocolate butte
Borden's & Gordon's
- 1/2 ga french vanilla ice cream
- 240 gr coffee (cooked)
- 220 gr vodka
- 240 ml cream de cocoa
Brazilian Chocolate Cake
- 6 times
- 4 those times i deviated with poor resul preheat the oven
- 2 tbs
- 2 eggs
- 2 tbs of coffee over low heat
- 300 gr sugar
- 250 gr cake flour
- 240 gr coffee
- 85 gr semisweet chocolate
- 65 gr butter (unsalted)
Buttered Rum Coffee
- 80 gr coffee
- 6 gr rum extract
- 1 gr nutmeg
- 1 gr liquid butter flavoring
Cafe Mexicano
- 1 cinnamon stick
- 2,800 ml saucepan
- 1,900 ml water
- 240 gr coffee
- 75 gr dark brown sugar
- 55 gr brandy
- 40 ml coffee liqueur
- 16 gr baking chocolate
- 4 gr vanilla
Caramel Crunch Fudge Cake
- 3 eggs
- 375 gr brown sugar
- 240 ml water
- 200 gr sugar
- 190 gr flour
- 190 gr margarine
- 160 gr oats
- 130 gr chocolate flavored syrup
- 120 ml kahlua liqueur
- 120 gr coffee (cold)
Chocolate
- 36 b
- 2 eggs
- 1 raspberry sauce cream whipped
- 650 gr wafer crumbs chocolate
- 300 gr sugar
- 250 gr chocolate squares semisweet (cut into)
- 230 ml sour cream
- 230 ml cream cheese (cut)
- 75 gr butter
- 60 gr coffee (hot)
Chocolate Almond Coffee
- 80 gr coffee (ground)
- 32 gr almonds (toasted)
- 3 gr chocolate extract
- 1 gr nutmeg (freshly ground)
- 1 gr almond extract
Chocolate Bread Pudding 2
- 4 sq
- 4 eggs
- 475 ml milk
- 350 ml milk
- 170 gr currants
- 130 gr bittersweet chocolate
- 60 gr coffee
- 9 gr butter
- 9 gr brown sugar
- 8 slices chelsea bun (sliced)
Chocolate Chip Chiffon Cake
- 7 egg yolks
- 600 gr confectioners sugar
- 300 gr sugar
- 250 gr flour
- 240 gr egg whites
- 180 ml water (cold)
- 120 ml vegetable oil
- 95 gr unsweetened chocolate
- 90 gr coffee (hot)
- 85 gr butter
Chocolate Fruit And Nut Delight
- 8 pkg
- 3 eggs
- 1 box devils food cake mix
- 500 gr powdered sugar
- 180 gr coffee
- 140 gr filberts (chopped)
- 120 gr raisins
- 80 ml vegetable oil
- 60 ml water
- 110 ml cream cheese