Ingredients
- 3 eggs
- 375 gr flour
- 325 gr brown sugar
- 190 gr shortening
- 160 gr raisins
- 120 gr walnuts
- 45 ml raisin juice
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
- 1 gr salt
Cook and cool raisins. Mix and drop by spoonful on baking sheet. Bake in moderately hot oven for 15 minutes.
