Ingredients
- 3 eggs
- 1 pecans
- 1 pie shell
- 325 gr dark corn syrup
- 150 gr sugar
- 60 gr unsweetened chocolate
- 55 gr butter melted
- 7 gr vanilla
Melt butter and chocolate toghether in microwave. Mix other ingredients together in large bowl. Add melted butter and chocolate. Pour into pie shell and bake at 350� F for approximately 50 minutes until it starts to firm up.
