Ingredients
- 15 mninutes
- 8 spaure cake with cooking stray (pan)
- 2 eggs
- 2 ribs
- 1 onion
- 325 ml skim milk
- 475 ml defatted broth
- 250 gr cornmeal
- 170 gr golden raisins
- 120 ml applesauce
- 60 ml dry sherry
- 14 gr baking powder
- 14 gr sugar
- 3 gr parsley (chopped fresh)
- 1 gr salt
end of cooking, remove cover to brown. *Substitute one cup of four for one cup of cornmeal, if you prefer.
