Ingredients
- 2 eggs
- 1 green onion
- 1 catsup
- 140 gr crab meat
- 120 ml mayonnaise
- 110 gr cheddar
- 10 ml sweet pickle juice
- 1 gr celery salt
- 1 gr onion salt
- 1 gr garlic powder
Mix the first 4 ingredients together. In a small bowl, combine the rest of the ingredients and then add them to the crab mixture. Spread on hamburger bun halves and broil until bubbly or slightly brown. Serve hot.