Ingredients
- 3 celery
- 1 onion
- 1 green pepper
- 1 tomatoes
- 1 tomato sauce
- 900 gr beef
- 350 ml water
- 240 gr rice
- 30 ml worcestershire sauce
Brown beef in skillet and drain off fat. Put all ingredients in crockpot. Stir thoroughly. Cover and cook on Low 7 to 9 hours or on High 3 hours. Stir in cheese and sprinkle on top (if desired).
