Ingredients
- 8 monterey jack
- 4 eggs
- 230 gr ham
- 180 ml milk
- 60 gr onions
- 7 ml mustard
- 1 gr basil leaves
- 1 package crescent rolls
Preheat oven to 425. Put crescent rolls in 13 inchx9 inch pan and press up side to form crust. Sprinkle with ham, then cover with cheese. Combine remaining ingredients and pour on top. Bake 20 minutes.
