Four-layer Lemon Pie

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Cheese

Four-layer Lemon Pie

Ingredients

LAYER 1: Mix all ingredients together and pat into a pie pan. Bake in a preheated 400 degree oven until browned, 8 to 10 minutes.

LAYER 2: Beat together and pour into pie shell. Chill.

LAYER 3: Mix until thickened and pour on cream cheese layer. Chill.

LAYER 4: Cover pie with 4 oz. whipped topping.

Chill until serving time.

Serves 8