Ingredients
- 1 banana
- 600 gr fruit (fresh pieces)
- 120 ml club soda
- 60 ml orange juice
- 5 gr sweetened coconut
- 1 gr nutmeg (ground)
- 1 gr cardamom (ground)
Or shredded), toasted Combine the orange juice, club soda, and banana in a blender and puree until smooth. Pour over the fresh fruit mixture. Sprinkle with the nutmeg and cardamom. Cover and refrigerate until ready to serve. Sprinkle on the coconut and serve immediately. Betty Wedman, "Holiday Cookbook, American Diabetes Association"
