Ingredients
- 190 oven for about
- 2 eggs
- 130 gr all purpose flour
- 240 ml apple sauce
- 110 gr packed brown sugar
- 80 gr quick-cooking rolled oats
- 80 ml vegetable oil
- 4 gr cinnamon
- 2 gr baking powder
- 2 gr vanilla
- 1 gr salt
- 1 gr baking soda
Transfer muffins to rack; let cool completely. Per serving: about 160 calories, 3 g Protein, 7 g fat, 22 g carbohydrate
