Ingredients
- 2 garlic (cloves)
- 2 eggs
- 2 green onions
- 800 gr chicken wings
- 75 ml soy sauce
- 55 gr cornstarch
- 50 gr sugar
- 32 gr flour
- 8 gr sesame seeds (toasted)
- 4 gr salt
Oil for frying Mix all ingredients except oil and chicken. Add chicken to mixture and marinate overnight in the refrigerator, turning occasionally to coat. Deep fry until golden brown.
