Ingredients
- 2 eggs
- 1 green onions
- 1 cream style corn
- 450 gr ham
- 180 gr mexicorn
- 180 ml buttermilk
- 120 gr cornmeal
- 110 gr cheddar cheese
- 55 gr butter
Preheat oven to 350 degrees. Spray 12x8 inch (2 qt) baking dish with non-stick spray. In large bowl, combine all ingredients except cheese. Pour into prepared baking dish. Bake in preheated oven for 45-55 minutes or until golden brown and set. Sprinkle with cheese and bake an additional few minutes, until cheese is melted.
Let stand 5 minutes before serving. Cut into squares.