Ingredients
- 400 gr bread flour (white)
- 270 ml water lukewarm
- 80 ml dry milk
- 45 ml honey
- 55 gr butter
- 45 gr egg (beaten)
- 8 gr yeast
- 4 gr salt
Add ingredients to Automatic Bread Machine according to manufacturers instructions.
The honey in this recipe makes the loaf prone to a darker crust; use a "light crust" setting when possible. This recipe may be made using regular and rapid bake cycles.
This dough makes great dinner rolls.
During kneading, dough may appear wet. This is normal.
