Ingredients
- 10 dogs (hot)
- 1/2 onion
- 110 gr cheddar cheese (grated)
- 75 gr corn chips (crushed)
- 60 ml tomato sauce
- 5 ml worchestershire sauce
"Mix all ingredients except hot dogs together. Heat oven to 180ºC . Split the hot dogs lengthwise. Put into a baking dish and fill each hot dog with the mixture. Bake about dozen minutes."
