Ingredients
- 15 sec in blender on high speed
- 10 size
- 3 eggs
- 3/4 bisquick baking mix
- 240 ml milk
- 230 gr ham
- 120 ml mayonnaise
- 110 gr cheddar cheese
- 7 ml mustard
- 1/2 packages peas
knife inserted halfway between centre and edge comes out clean 30 to 35 minutes. Let stand 5 minutes before cutting.
