Ingredients
- 8 whipped topping
- 1 graham cracker pie crust
- 1 strawberries
- 240 ml sour cream
- 230 ml cream cheese
- 65 gr sugar
- 9 gr vanilla
Beat cheese until smooth, gradually beat in sugar. blend in sour cream and vanilla. fold in whipped topping, blending well. spoon into crust. chill until set, at least 4 hours. garnish with fresh strawberries for garnish. /\/\ara Kent
