Ingredients
- 3 lemon extract
- 2 eggs
- 1 margarine works well in this
- 1 vegans
- 1 bake it in smaller loaf pans for finger-food sized for parties
- 1 variation
- 3/8 flour the egg mixture (into)
- 3/8 milk
- 300 gr sugar
- 190 gr all purpose flour
- 120 ml milk
- 75 gr butter melted
- 65 gr pecans (chopped)
- 60 ml lemon juice
- 9 gr lemon peel (grated)
- 5 gr baking powder
- 3 gr salt
- 1 slice before bread bring to room temperature (serving)
Notes: This has been a huge success everywhere it has showed up. Preheat oven to 180ºC . Grease and flour a 9 inchx5 inch loaf pan.
