Ingredients
- 3 cracked ice
- 1 lime
- 1 granulated sugar
- 1 tequila
- 170 ml orange juice (frozen)
- 50 gr powdered sugar
* Use 1 6-ounce can of thawed frozen concentrate. ~------------------------------------------------------------------------Rub rims of 4 stemmed glasses with 1 line half; dip rims of glasses in granulated sugar. Squeeze juice from both lime halves into blender container. Add remaining ingredients. Cover and blend on high speed until foamy.
