Ingredients
- 4 flour
- 1 orange flavoring
- 1 orange
- 1 jigger brandy
- 240 ml honey
- 230 gr soft butter
- 240 ml oil
- 200 gr sugar
- 120 ml water
- 100 gr powdered sugar
- 9 gr baking powder
- 1 gr cinnamon
chopped nuts Combine all ingredients and work with hands until easy to handle. Make into small eggs; flatten on 1 side and bake 20 minutes at 350 degrees. Dip into hot syrup for a minute. Then sprinkle with nuts and let stand 24 hours.
