Using ingredient jigger brandy
Spanish Bean Dish
- 2 cans kidney beans (red)
- 1 liquid smoke
- 1 clove garlic
- 1 jigger brandy
- 120 ml pickle juice
- 60 gr strong coffee
- 30 ml cider vinegar
- 22 gr butter
- 10 ml dry mustard
- 3 gr salt
Melomakarona
- 4 flour
- 1 orange flavoring
- 1 orange
- 1 jigger brandy
- 240 ml honey
- 230 gr soft butter
- 240 ml oil
- 200 gr sugar
- 120 ml water
- 100 gr powdered sugar