Grease and flour microwaveable pie plate, 10x 4 cm. Beat baking mix, half cup of the cheese, the milk, syrup, sugar and eggs with wire whisk or hand beater until only small lumps remain; pour into pie plate. Place pie plate on inverted microwaveable dinner plate in microwave oven. Microwave uncovered on high (100%), rotating pie plate quarter turn every 2 minutes, until most of top no longer appears doughy, 5.5 to 7.5 minutes. Sprinkle with remaining cheese and the bacon. Microwave uncovered on inverted plate just until cheese is melted,1 to 1.5 minutes longer. Serve with maple flavored syrup if desired. Makes 8 servings. ----