Ingredients

• 9 pieplate
• 3 egg whites
• 1 at a time
• 1 kahlua over
• 950 ml coffee ice cream
• 260 gr chocolate wafer crumbs
• 240 ml whipping cream
• 150 gr sugar
• 120 gr kahlua
• 100 gr powdered sugar
• 65 gr pecans
• 4 gr vanilla extract
• 2 gr baking powder
• 1 gr salt