Ingredients
- 1966 sunsetcookbookofbreads i often cranberries (dried)
- 6 in diameter
- 2 eggs
- 250 gr unsifted all-purpose flour
- 80 ml cream (heavy)
- 55 gr butter
- 26 gr sugar
- 26 gr sugar
- 16 gr egg for brushing on top (white)
- 14 gr baking powder
- 8 gr sugar
- 1 gr salt
wedges, and put wedges on ungreased baking sheet. Bake for 15 minutes. ----