Ingredients
- 250 gr almonds
- 350 ml cream cheese
- 80 ml mayonnaise
- 40 gr parmesan
- 1 gr oregano
- 1 gr garlic powder
Combine ingredients except nuts. Form into a pair of pine cones on a largeserving board or platter, using nuts to form `petals'. Decorate withevergreen sprigs and Christmas balls and serve with fruit and crackers.