Ingredients
- 180 ml milk
- 150 gr flaked salmon
- 38 gr salmon liquid
- 34 gr gherkins (chopped)
- 30 ml mayonnaise
- 24 gr flour
- 22 gr butter
- 16 ml lemon juice
- 1 gr salt
- 1 gr pepper
- 1 slice loaf bread (sliced)
for approximately 10-15 minutes till crisp and golden.