Ingredients
- 4 eggs
- 600 gr flour
- 400 gr sugar
- 375 gr rounded shortening
- 180 ml buttermilk
- 130 gr sesame seeds about
- 110 gr margarine
- 18 gr baking powder
- 14 gr vanilla
- 9 gr baking soda
- 1 gr salt
Sift all of the dry ingredients in a large bowl. Work in the shortening like pie crust. Add buttermilk, eggs, and vanilla. Mix well, mixture will look like pie crust. Let margarine stand at room temperature until soft. Work into the above mixture with your hands. Roll portions of dough to size desired. Cut and roll in sesame seeds. Bake at 180ºC or 15 minutes. Makes about 20 dozen; 42 cookies per lb. Input: 0. 75.549450549451
