Ingredients
- 3 eggs
- 650 gr sifted flour
- 400 gr sugar
- 240 ml sour cream
- 190 gr shortening
- 180 gr walnuts
- 38 gr sugar blended with
- 14 gr baking powder
- 4 gr vanilla
- 3 gr salt
- 3 gr cinnamon (ground)
- 2 gr baking soda
Cream shortening and sugar. Add eggs, vanilla and sour cream; mix well. Sift together flour, baking powder, salt and soda; add to creamed mixture. Add nuts, if desired. Drop from teaspoon onto greased cookie sheet. Grease bottom of small glass; dip into sugar-cinnamon mixture, and press cookie flat. Bake at 180ºC or 15 minutes. Makes 6 dozen. ----
