Ingredients
- 6 corn tortillas
- 1/2 green pepper (chopped)
- 350 gr tofu (drained)
- 80 gr tomato (chopped)
- 60 ml catsup
- 60 gr brown rice (cooked)
- 60 gr onion (chopped)
- 40 gr lettuce (shredded)
- 1 gr salt
- 1/2 packages taco seasoning mix
Combine Tofu, Rice, Green Pepper, Catsup, Salt & Taco Seasoning, Mixing Throughly. Heat Skilet & Warm Tortillas Until Soft & Pliable. Fill Each Tortilla With Tofu Mixture & Garnish With Tomato, Onion & Shredded Lettuce. Season With Hot Sauce If Desired. (Fat 3. Chol. O.)
