Using ingredient candied orange rind
Fruitcake Biscotti^
- 4 egg
- 3/4 cranberries (dried)
- 3/4 tart cherries (dried)
- 3/4 blanched (whole)
- 650 gr flour
- 400 gr sugar
- 110 gr butter
- 45 gr candied orange rind
- 9 gr baking soda
- 5 gr baking powder
Italian Cheesecake
- 4 eggs
- 1 shortbread see recipe
- 1 use ameretto
- 400 gr riccotta cheese
- 130 gr sugar granulated
- 60 ml ameretto liqueur
- 32 gr unbleached flour
- 32 gr golden raisins
- 6 gr candied orange rind
- 6 gr candied lemon rind