Upma

• 3 table spoons of the vegetable (cooked)
• 1 onions (cut lengthwise)
• 1 cashew-nut
• 1 pod garlic
• 1 green chilli (cut into)
• 1/4 lemon
• 1/8 urad dal
• 1/8 ginger
• 240 ml cream of wheat
• 100 gr peas