Using ingredient cheddar shred
Quick Cheese Biscuits
- 475 ml buttermilk baking mix
- 160 ml milk
- 55 gr cheddar shred
- 28 gr butter
- 2 gr garlic powder
Spicy Hash Browns
- 2 1/2 nions (chop)
- 2 pimientos drain
- 1/2 jalapenos (fresh chop)
- 7,100 gr potatoes peel
- 1,100 gr ham dice
- 425 gr cheddar shred
- 230 gr butter divide
- 130 gr green peppers (chop)
- 28 gr salt
- 14 gr pepper