Using ingredient cheedar cheese

Four Cheese Soup

• 950 ml chicken stock
• 90 gr provolone cheese (grated)
• 90 gr cheedar cheese (grated)
• 85 gr mozzarella (grated)
• 60 gr parmesan fresly (grated)
• 18 gr butter (unsalted)

Quesadilla Quiche

• 15 ready to use pie crust
• 240 ml sour cream
• 160 gr coarsely tomatoes (chopped)
• 160 gr tomatoes (finely chopped)
• 120 gr coarsely onion (chopped)
• 65 gr ripe olives (sliced)
• 60 gr monterey cheese (shredded)
• 60 gr cheedar cheese (shredded)
• 30 gr watkins salsa
• 16 ml vegetable oil