Using ingredient chicken soup base

Beans And Ham

• 1 garlic clove
• 1,200 ml water
• 450 gr ham
• 375 gr beans (dried)
• 120 gr onion
• 100 gr celery
• 65 gr carrots
• 10 gr beef soup base
• 3 gr season salt
• 3 gr chicken soup base

Chicken And Egg Noodles

• 2 eggs
• 1 garlic clove
• 1,900 ml water
• 190 gr carrot
• 190 gr flour
• 140 gr chicken
• 120 gr onion
• 100 gr celery
• 50 gr chicken gravy mix
• 9 gr chicken soup base

Dorothy Flatman's Beans And Ham < Revised

• 1,200 ml water
• 450 gr ham
• 350 gr pinto beans (dried)
• 120 gr onion
• 100 gr celery
• 65 gr carrots
• 30 gr beef soup base
• 9 gr chicken soup base
• 8 gr season salt
• 1 gr pepper flakes (red)