Using ingredient beef soup base
Beans And Ham
- 1 garlic clove
- 1,200 ml water
- 450 gr ham
- 375 gr beans (dried)
- 120 gr onion
- 100 gr celery
- 65 gr carrots
- 10 gr beef soup base
- 3 gr season salt
- 3 gr chicken soup base
Dorothy Flatman's Beans And Ham < Revised
- 1,200 ml water
- 450 gr ham
- 350 gr pinto beans (dried)
- 120 gr onion
- 100 gr celery
- 65 gr carrots
- 30 gr beef soup base
- 9 gr chicken soup base
- 8 gr season salt
- 1 gr pepper flakes (red)
Minnestrone Soup
- 2 cans water
- 1 1/2 italian seasoning
- 425 gr hamburger
- 300 gr tomatos broken (whole)
- 260 gr green beans (frozen)
- 260 gr lima beans (frozen)
- 250 gr kidney beans
- 190 gr carrots (sliced)
- 120 gr onion (chopped)
- 100 gr seashell macaroni
Venison Stew
- 12 potatoes
- 6 carrots
- 2 venison
- 1 garlic clove
- 1 bay leaf
- 1/4 barley
- 1,900 ml water
- 120 gr onion
- 100 gr celery
- 16 gr beef soup base
Mike's Texas Chili
- 8 juice
- 2 bay leaves
- 1 tabasco
- 1 cilantro
- 1 cummin seed
- 1/2 bacon fat
- 1,400 gr beef (ground)
- 260 gr pork (ground)
- 120 gr real coffee
- 120 gr onion (chopped)