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Using ingredient clam liquid

Clam & Potato Casserole

Clam & Potato Casserole
  • 1 clams
  • 1 onion (chopped)
  • 1 stick butter
  • 375 gr clam liquid
  • 32 gr flour
  • 20 gr parmesan cheese
  • 4 gr salt
  • 2 gr curry powder
  • 1 gr pepper
  • 6 slices potatoes

Clam And Potato Casserole

Clam And Potato Casserole
  • 1 clams
  • 1 onion (chopped)
  • 1 stick butter
  • 375 gr clam liquid
  • 190 gr flour blend while cooking over low hea stir (slowly)
  • 32 gr flour
  • 20 gr parmesan cheese
  • 4 gr salt
  • 2 gr curry powder
  • 1 gr pepper

Rhode Island Red Chowder

  • 16 qauhogs
  • 6 clam liquid
  • 4 ripe tomatoes
  • 2 stalks celery
  • 2 garlic (cloves)
  • 2 bay leaves
  • 2 sprigs thyme (fresh)
  • 2 potatoes
  • 1 onion
  • 1 salt black pepper cayenne pepper (freshly ground)
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