Using ingredient cotton kitchen towel
Caramel Rum Delirium Ice Cream Cake * Part 1
- 100 cotton kitchen towel
- 3 eggs
- 3 springform (pan)
- 2,400 ml saucepan
- 220 gr packed brown sugar (light)
- 200 gr granulated sugar
- 120 ml cream (heavy)
- 230 ml cream cheese
- 16 gr myers dark rum
- 9 gr baking soda
Caramel Rum Delirium Ice Cream Cake* Part 1
- 100 cotton kitchen towel
- 3 eggs
- 3 springform (pan)
- 2,400 ml saucepan
- 220 gr packed brown sugar (light)
- 200 gr granulated sugar
- 120 ml cream (heavy)
- 230 ml cream cheese
- 16 gr myers dark rum
- 9 gr baking soda
Chocolate Raspberry Toasted Hazelnut Ice Cream
- 100 cotton kitchen towel
- 4 egg yolks
- 2 baking sheets with sides
- 1 pcs
- 350 ml cream (heavy)
- 260 gr raspberries (red)
- 150 gr granulated sugar
- 140 gr hazelnuts
- 120 ml milk (whole)
- 110 gr semi-sweet chocolate