AmericanRecipes.eu

Using ingredient garlic sausage

Gr#nkohlsuppe

  • 4 potato
  • 2 kale (fresh)
  • 1,900 ml water
  • 130 gr garlic sausage
  • 30 ml oil
  • 3 gr salt
  • 1 gr pepper

Kale And Potato Soup

Kale And Potato Soup
  • 4 potatoes
  • 2 kale
  • 1,900 ml water
  • 130 gr garlic sausage
  • 10 ml vegetable oil
  • 3 gr salt
  • 1 gr pepper

Kale& Potato Soup

Kale& Potato Soup
  • 4 potatoes
  • 2 kale (fresh)
  • 1,900 ml water
  • 130 gr garlic sausage
  • 30 ml vegetable oil
  • 3 gr salt
  • 1 gr pepper

Black Bean "cassoulet" Soup

  • 12 garlic (cloves)
  • 6 sweet italian sausage links
  • 6 italian sausage links (hot)
  • 3 size sweet peppers (red)
  • 3 bay leaves
  • 2 smoked ham hocks
  • 1 bratwurst
  • 1 from the silver palate good times cookbook
  • 1 meaty ham bone (very)
  • 7,600 ml water

Black Bean"cassoulet" Soup

  • 12 garlic (cloves)
  • 6 sweet italian sausage links
  • 6 italian sausage links (hot)
  • 3 size sweet peppers (red)
  • 3 bay leaves
  • 2 smoked ham hocks
  • 1 bratwurst
  • 1 meaty ham bone (very)
  • 7,600 ml water
  • 1,000 gr black (dried)

Grunkohlsuppe

  • 4 potatoes
  • 2 kale
  • 1,900 ml water
  • 130 gr garlic sausage
  • 10 ml vegetable oil
  • 3 gr salt
  • 1 gr pepper

Grunkohlsuppe

  • 4 potatoes
  • 2 kale (fresh)
  • 1,900 ml water
  • 130 gr garlic sausage
  • 10 ml vegetable oil
  • 3 gr salt
  • 1 gr pepper
Login