Using ingredient head cauliflower flowerets
Creamy Cauliflower Soup
- 2 cans chicken broth
- 1 head cauliflower flowerets (separated into)
- 1 stalk
- 350 ml low-fat milk
- 75 gr celery (chopped)
- 60 gr onion (chopped)
- 32 gr all purpose flour
- 28 gr margarine
- 16 ml lemon juice
- 1 gr pepper
Light Cream Of Veggie Soup
- 1 onion
- 1/2 head cauliflower flowerets
- 950 ml vegetable broth
- 290 gr potatoes
- 250 gr carrots
- 1 gr curry (ground)
- 1 gr pepper (ground)
- 1 package skimmed evaporated milk
- some broccoli flowerets