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Using ingredient italian tomatos

Easy Spaghetti Casserole

Easy Spaghetti Casserole
  • 1 onion
  • 1 green pepper
  • 1 bay leaf
  • 2,000 gr dutch oven
  • 1,000 gr italian tomatos (peeled)
  • 350 gr chuck (ground)
  • 350 ml tomato sauce
  • 240 ml cheese to the sauce
  • 230 gr cheddar cheese (shredded)
  • 170 gr spaghetti
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