Using ingredient kasseri cheese

Kasseri Tomato & Basil Cresents

• 2 tomatoes
• 1 egg
• 375 gr all purpose flour
• 240 gr kasseri cheese
• 120 ml warm water
• 60 ml wine vinegar (red)
• 60 ml olive oil
• 8 gr basil (chopped fresh)
• 3 gr salt

Spaghetti Mizithra

• 230 gr butter
• 170 gr spaghetti
• 120 gr kasseri cheese
• 60 gr romano cheese
• 7 gr parsley (chopped)

Spaghetti Mizithra

• 230 gr butter
• 170 gr spaghetti
• 120 gr kasseri cheese
• 60 gr romano cheese
• 7 gr parsley (chopped)