Using ingredient kuzu
Quick Stir
- 1 broccoli
- 1 pepper (red)
- 1 kuzu
- 1 green onions
- 1/4 mirin
- 1/4 organic shoyu
- 300 ml water
- 200 gr pea pods
- 60 ml brown rice vinegar
- 16 ml pepper sesame oil (hot)
Tofu In Black Bean Sauce
- 5 garlic (cloves)
- 3 kuzu
- 550 ml water
- 475 gr firm tofu
- 50 gr chinese black beans
- 40 gr peanut
- 30 ml soy sauce
- 22 gr onions
- 16 gr ginger
- 16 gr barley