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Using ingredient monterey jack cheese parmesan cheese

Baked Pennette With Vegetables And Cheese

Baked Pennette With Vegetables And Cheese
  • 463 mg sodium
  • 49 grams carbohydrates
  • 17 grams protein
  • 15 mg cholesterol
  • 12 nonstick skillet over high hea when (hot)
  • 10 grams fat
  • 2 3/4 grams fiber
  • 2 1/2 casserole
  • 1 monterey jack cheese parmesan cheese (grated)
  • 3/4 assortment such as mushrooms
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