Using ingredient picante

Mexican Rice With Carrot/peas

• 2 garlic (cloves)
• 190 gr tomatoes
• 120 ml water
• 120 gr picante
• 100 gr green peas
• 90 gr long rice (grain)
• 60 gr onion
• 45 gr carrot
• 16 ml olive oil

Velveeta Salsa Dip

• 2 cilantro
• 240 gr velveeta cheese spread
• 1 package picante