Using ingredient pkgs dry yeast
Brenda's Italian Bread
- 11 times
- 4 cuts on top of loaf with edge of metal blade
- 3 ro
- 2 pkgs dry yeast (active)
- 1 sugat
- 1 egg (white)
- 1/2 water
- 1/2 an oblong (into)
- 950 gr flour
- 700 gr unsifted flour
Honey Bunnies
- 2 pkgs dry yeast (active)
- 2 eggs
- 240 ml honey
- 190 gr unbleached flour
- 170 gr margarine melted
- 160 ml evaporated skim milk
- 120 ml water
- 85 gr raisins
- 65 gr unbleached flour see note
- 3 gr salt