Using ingredient times
12-egg-white Angel Food Cake
- 12 egg whites
- 10 angel food cake (pan)
- 3 times
- 3 times with spatula to remove air bubbles
- 1/4 flour mixture at time
- 350 gr sugar
- 350 gr sugar
- 160 gr cake flour
- 26 gr at time
- 7 ml cream of tartar
Baking Powder Biscuits
- 20 times
- 2 wide
- 1 sometimes i cheddar cheese after i blend the dry ingredients (grated)
- 1 shortening flour (cut into)
- 250 gr flour
- 180 ml milk
- 50 gr shortening
- 14 gr baking powder
- 14 gr sugar
- 1 gr salt roughly
Basic Biscuits
- 10 times
- 3 cutter
- 250 gr all purpose flour
- 160 ml buttermilk
- 70 gr vegetable shortening
- 14 gr baking powder
- 2 gr baking soda
- 1 gr salt
Biscotti
- 12 logs
- 12 times
- 3 on greased baking shee beat egg (apart lightly white)
- 2 1/2 wide
- 2 eggs
- 1 egg (white)
- 1/4 lemon
- 250 gr flour
- 60 gr almonds
- 55 gr dark brown sugar
Brazilian Chocolate Cake
- 6 times
- 4 those times i deviated with poor resul preheat the oven
- 2 tbs
- 2 eggs
- 2 tbs of coffee over low heat
- 300 gr sugar
- 250 gr cake flour
- 240 gr coffee
- 85 gr semisweet chocolate
- 65 gr butter (unsalted)
Brenda's Italian Bread
- 11 times
- 4 cuts on top of loaf with edge of metal blade
- 3 ro
- 2 pkgs dry yeast (active)
- 1 sugat
- 1 egg (white)
- 1/2 water
- 1/2 an oblong (into)
- 950 gr flour
- 700 gr unsifted flour
Cheddar Fans
- 15 times
- 10 rectangle about
- 2 butter
- 1,500 gr muffin grate the cheese a bowl (pan into)
- 250 gr unbleached flour
- 120 ml milk
- 110 gr butter
- 70 gr cheddar
- 14 gr baking powder
- 3 gr salt
Cinnamon Nut Biscuits
- 300 oven
- 10 times
- 1/2 firmly packed dark brown sug
- 1/2 dough
- 250 gr all purpose flour
- 180 ml milk
- 65 gr pecans (chopped)
- 65 gr vegetable shortening
- 45 gr melted butter
- 14 gr baking powder
Crusty Persian Rice With Cinnamon And Pistachio
- 5 times
- 3 by
- 1 melted
- 1 orange
- 1/8 dice
- 3,800 ml water with
- 2,800 ml saucepan
- 240 ml water to in a saucepan (boil)
- 120 gr rice
- 85 gr butter
Crusty Persian Rice With Cinnamon And Pistachios
- 5 times
- 3 by
- 1 melted
- 1 orange
- 1/8 dice
- 3,800 ml water with
- 2,800 ml saucepan
- 240 ml water to in a saucepan (boil)
- 120 gr rice
- 85 gr butter
Do-ahead Sticky Buns
- 20 times
- 600 gr bisquick baking mix
- 180 ml water water
- 110 gr packed brown sugar
- 55 gr margarine
- 16 ml milk
- 1 gr cinnamon (ground)
- 1 package butterscotch regular pudding
- 1 package dry yeast (active)
Double-berry Shortcakes
- 566 mg sodium
- 125 mg cholesterol
- 69 carbohydrate
- 35 fat
- 15 mintues
- 7 protein
- 6 lengths
- 4 times
- 1 3/8 cu cream (heavy)
- 1 blueberries
Elegant Chocolate Log
- 375 oven
- 12 marshmallows
- 6 eggs
- 3 times
- 1 jelly roll (pan)
- 650 gr sifted confectioners sugar
- 240 ml cream (heavy)
- 50 gr confectioners sugar
- 34 gr pecans (chopped)
- 32 gr unsweetened chocolate
German Prune Coffeecake
- 20 times
- 2 eggs
- 1 prunes
- 1/2 lemon extract
- 1/2 milk
- 1/2 water does have to be scalded (not)
- 450 gr flour
- 110 gr butter
- 100 gr sugar
- 100 gr sugar
Grilled Chicken With Pineapple Salsa
- 4 chicken breast (halves)
- 3 times
- 1/2 bell pepper (red)
- 250 gr pineapple (fresh cubes)
- 240 ml pineapple in juice (crushed)
- 60 gr green onion
- 18 gr cilantro (chopped fresh)
- some salt
Herbed Beef And Vegetable Stew
- 968 mg sod
- 136 mg chol
- 51 pr o
- 17 fat
- 14 car
- 5 dutch oven over high heat until it
- 4 ribs celery (diced)
- 4 times
- 3 batches
- 1 1/2 long bay leaves
Kids Snackin' Corn
- 375 degree oven
- 107 cal
- 3 times
- 5/8 high fat meat exch
- 3/8 brd
- 3/8 fat exch
- 1,400 gr corn
- 75 gr peanut butter
- 14 gr butter