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Using ingredient pork butt steak

San Luis Green Chile Soup

  • 6 anaheim chilies (fresh)
  • 1 bell pepper (red)
  • 1 onion
  • 1 clove garlic
  • 1,900 ml chicken broth
  • 180 ml tomato sauce
  • 130 gr boned chicken breast
  • 130 gr pork butt steak
  • 85 gr butter
  • 65 gr all purpose flour
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