Using ingredient anaheim chilies
Chicken Breasts With Chilies And Arroz Blanco
- 8 chicken breast (halves)
- 4 cans
- 475 ml sour cream
- 450 gr cheddar (grated)
- 375 gr anaheim chilies
- 240 ml milk
- 55 gr butter
- 30 ml vegetable oil
- 16 gr flour
- 1 slice onion
Jalapeno Jelly #1
- 20 jalapenos
- 12 liquid pectin
- 3 anaheim chilies
- 2,000 gr sugar
- 700 ml apple cider vinegar
San Luis Green Chile Soup
- 6 anaheim chilies (fresh)
- 1 bell pepper (red)
- 1 onion
- 1 clove garlic
- 1,900 ml chicken broth
- 180 ml tomato sauce
- 130 gr boned chicken breast
- 130 gr pork butt steak
- 85 gr butter
- 65 gr all purpose flour